Lan Pham has been writing since 2008 on her blog www.morestomach.com. She has traveled extensively and grew up with parents in the foreign service. Her recipes are an eclectic mix of flavors and ingredients. Not to mention some great photography. Check out the recipe she developed for our large Eshelman Casserole dish.Read More
Andrea Bemis calls Our Berti Knife the "Best knife ever!". We could not agree more!
Andrea and her husband live on a 6 acre organic vegetable farm (Tumbleweed Farm) in beautiful Parkdale, Oregon.Read More
Courtney Chun from Fork To Belly created a Lemon Sugar Scone Mix Recipe featuring our wooden spatula. This was a Mother's Day post but we think it is a great gift/project all year round. As we move into farmers market season plenty of opportunities to customize it with whatever fruit you have on hand.Read More