FUL MEDAMES (STEWED FAVA BEANS)

Recipe from Saveur

http://www.saveur.com/article/Recipes/Classic-Stewed-Fava-Beans

Ingredients

2 (15-oz.) cans fava beans, drained and rinsed
1⁄4 cup fresh lemon juice
1⁄4 cup olive oil, plus more to garnish
2 tsp. ground cumin
1⁄4 tsp. cayenne
4 cloves garlic, peeled and mashed
Kosher salt and freshly ground black pepper, to taste
2 hard-boiled eggs, cut into 6 wedges each
2 tbsp. finely chopped parsley