We have not found a better weekly podcast than The Menu. Think talk radio meets food magazine. Each thirty minute episode is a decidedly international take on the world of food. Based out of the UK and pulished by Monacle 24 a mainly speech-based internet radio station.
Worth a free subscription on iTunes or wherever you listen to your podcasts.
Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.